Hydrocooler For Fruits & Vegetables

Versatile Hydrocooler For Fruits & Vegetables are designed to fulfill the demands booth, integrated conveyors, pumps as well as refrigeration systems. These cooling systems provide fast, dependable and competent means of cooling fruits and vegetables. They are widely used for storing Green Beans, Beets, Broccoli, Artichokes, Asparagus, Avocados, Endive, Greens, Kale, Leeks, Brussels Sprouts, Cantaloupes, Carrots, Celery, Cherries, etc. They extend the shelf life of vegetables and fruits by keeping them cool for a long time. In addition, they also hydrate products and reduce moisture loss.

Features of Hydrocooler For Fruits & Vegetables:

• Capacities range up to 60,000 pounds
• Can easily operate stand-alone or as a central plant refrigeration system
• Changeable speed conveyor for changing cooling levels
• Epoxy coated booths with stainless steel construction